the leaves never stop changing
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| From Autumn Leaves |
"The order in creation which you see is that which you have put there, like a string in a maze, so that you shall not lose your way. For existence has its own order and that no man’s mind can compass, that mind itself being but a fact among others." ——Cormac McCarthy, Blood Meridian
Materials:
Dry
* 1 3/4 cup white flour
* 2 tsp baking powder
* 2 tsp baking soda
* 1 tsp salt
* 2 tsp cinnamon
* 2 tsp chili powder (or cayenne)
* 1 cup cocoa powder
* 1/3 cup sugar (or sugar replacement – experimental run was with Simply Sweet)
* pinch of nutmeg (optional)
Wet
* 1/2 cup oil (canola)
* 1 cup maple syrup
* 1 cup soy milk or rice milk
* 1 cup coffee, warm or cold, not hot
* 2 tsp apple cider vinegar
* large dash, vanilla (1 Tbsp-ish)
* nontrivial dash, almond
* hazelnuts (optional)
Methods:
1. Stir dry ingredients together in large bowl.
2. Stir wet ingredients in a well in the dry ingredients.
3. Mix everything together. Batter is highly liquid.
4. Bake at 350 until done, rotate every 15 min.
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